Chocolate Negroni
Source ​NYC Mixologist Marcel Jinoch
1.25 oz Fords Gin
1 oz Campari
0.75 oz Antica Carpano
0.5 oz Creme de Cacao
2 dashes Chocolate Bitters
​Grated Dark Chocolate
Orange slice

  • Add all the ingredients into the mixing glass.
  • Fill it with ice and stir for 10-15 seconds.
  • Strain over a big ice cube into  rocks glass.
  • Garnish with the slice of grapefruit.​
  • Grate dark chocolate on the top of the drink.
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